Recipe Compliments of Sarita in Dallas, TX
Thoroughly mix the first five ingredients. Marinate the country pork ribs in the mixture for 8 to 10 hours.
Bake on low (250 - 275 degrees) for 2 hours. To add additional flavor, brush on your favorite Wild Rooster BBQ Sauce mid cooking cycle.
According to Sarita's husband, "it was MARVELOUS, best meat he had ever eaten".